A FOOD, LIFESTYLE AND BEAUTY BLOG
Easter usually calls for those adorable mini eggs that kids and grownups alike tend to gravitate to. Well, today I have an idea for you on how you could transform the same mini eggs and make them into chocolate mini egg cookies. Simple to make, uses ingredients which I am sure you already have in your pantry and with a few minutes in your day, you could be able to whip them up. That is if you can find them this time of the year. For the recipe, you will need;
Am I the only one who is fascinated when it comes to mukbangs? Some are quite horrific to watch but others just make you feel hungry or wish for a large stomach capacity. I still don’t understand how one is able to eat such large amounts of food without gagging at the end. Anyway, talking about mukbangs, that’s how I ended up with this recipe right here, after watching people on my feed eating kielbasa sausages for like a week in a row, I had to get myself some and try it out. Needless to say, it was not the whole feast but just a tiny version of what could be. Today’s recipe is some honey garlic kielbasa sausage bites. For the recipe, you will need;
What comes to mind when you hear “Breakfast on the go” for me, it’s either sandwiches, a cereal bar, or maybe a smoothie. For a long time, I used to call anything made from oats an oat bar, it doesn’t matter to me, if it has oats it’s just an oat bar to me. Then I heard about flap jacks which I call granola bars now and I think will I stick to that because it just doesn’t matter. So today I have for you this recipe on how to make traditional flapjacks. For the ingredients you will need;
I think I can actually agree that I eat too much chicken at this point and need to start venturing out to other meats. Today is all about this scrumptious sweet & tangy oven-baked spatchcock chicken recipe. Very simple and comes out so juicy. The best part is the oven does everything for you and all you have to do is make the sauce, coat and back to the oven it goes. First things first, let’s talk about the prepping of the chicken.
Another day, another simple recipe for the books. How are you all doing today? I hope all is well. I am also okay dealing with life one day at a time and thankful for everything in general. I decided to share this recipe today due to the fact that I am actually eating one right now and decided why not. So, for today I have for you some dark chocolate chip muffins. Easy to make and simply delicious, below are what you need;
How have you all been? I hope all is well and you haven’t been missing out on my recipes. If you have, then no worries because there are plenty more for you in the coming weeks, if you haven’t subscribed yet, please do to be able to get notifications once I publish a new post. Well, this recipe today was kind of an accident in the making but ended up turning out quite well. See, I planned to use lemons but found out last minute that I had run out and all I had was orange juice and since I wanted something citrusy, I chose to use the juice instead. Let me just say that this is the best orange-baked chicken legs recipe. For this you will need;
Today I have the best recipe for you and it’s this Thai red curry sweet potato soup. A little bit of heat, and some spice just makes you feel all warm inside. I hope you have been enjoying my recipes so far and you’ve gotten around to trying some of them. But let me just say that this one right here always makes me happy. It really is so good, that if I could have it every day I would. The only problem is spicy soups are not tolerated that well in my household. Anyway, let’s get on with what you will need;
I hope you’re all doing great and having a blessed day so far. I am sure you already know by now that I love using puff pastry. Whenever I need something quick to whip up and can’t bother creating too much work for myself, then my trustee store-bought puff pastry comes in handy. So, if you have any apples lying around your pantry, then these puff pastry apple turnovers should make you excited. Simple, quick and very delicious. For the recipe you will need;
When it comes to salads, there are so many varieties out there but I am partial to a potato salad once in a while, I like it both ways creamy or not. I think I just love potatoes in general and having a salad with them just makes me happy. Today I have an easy no mayo baby potato salad to share with you and I hope you will like it. For this recipe, you will need;
I am a sucker when it comes to convenience and puff pastry is one of those ingredients that just screams convenience to me. I don’t make my own because I don’t really have that time but a full butter store-bought one always does the trick. If you’re in need of some ideas on what to do with some puff pastry you have in the fridge, then these spinach and feta puff pastry appetizers are the ones to try. Did I also mention how simple they are to prepare? Brace yourself then. For this, you will need;
